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Welcome to Crunchmaster!

Better for You & Gluten Free! We know it's important to select food products you can trust, so our baking facility is certified by the Gluten Free Certification Organization. This signifies that we meet the strictest standards for gluten free products.

We are committed to making gluten free foods that please your taste buds. We select high quality ingredients for our Crunchmaster crackers and bake them just right for an incredible, satisfying crunch.

Best of all, they're a nutritious choice – 100% whole grain, low or no cholesterol, low in sodium, low in saturated fat and with 0 grams of trans fat.

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Latest News

Crusted Cranberry Brie

This cranberry brie recipe is a great reason to be home for the holidays.

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Pecan Cranberry Tart

You’ll be thankful for trying this gluten free pecan cranberry tart recipe.

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Holiday Cookbook

Planning a gluten free Thanksgiving? Check out our holiday cookbook!

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