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Happy, Healthy & Gluten Free! We know it's important to select food products you can trust, so our baking facility is certified by the Gluten Free Certification Organization. This signifies that we meet the strictest standards for gluten free products.
We are committed to making gluten free foods that please your taste buds. We select high quality ingredients for our Crunchmaster crackers and bake them just right for an incredible, satisfying crunch.
Best of all, they're a nutritious choice – 100% whole grain, cholesterol free, low in sodium, low in saturated fat and with 0 grams of trans fat.
You’ll be thankful for trying this gluten free pecan cranberry tart recipe.
Planning a gluten free Thanksgiving? Check out our holiday cookbook!
Spice up your Halloween with this recipe for black and white crackers.